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Confirmed dates for advanced classes 2012
Saturday 14th January
Sunday, 22nd January
Saturday, 17th March
Sunday, 18th March
Saturday, 19th May
Sunday, 20th May
Saturday, 15th September
Sunday, 16th September
Atul Kochhar, chef-patron of Michelin star Benares Restaurant in Mayfair, has opened his kitchen to people wanting to discover more about his contemporary approach to Indian cooking with a hands on class.
DEMONSTRATION CLASSES
You will have the opportunity to learn more about Indian cooking and the secrets behind his great food with the popular Master Class. This unique opportunity allows you to learn from Atul and his team in the Benares kitchen and to observe in creating three to four dishes for an Authentic Indian meal. This is held in the kitchen of Benares Restaurant in Berkeley Square, Mayfair, London, W1J 6BS. Following a welcome drink, Atul Kochhar and his team will demonstrate the art of Indian cooking and mixing spices. The Master Class culminates with a meal. Please note individual spaces for demo classes are not available on request, for larger groups exclusive classes can be pre arranged for up to 8-10 guests, priced at £150 per person. Included in the price is a signed copy of Atul's Book, "Fish Indian Style" including a mixed goody bag of baby candles and chutneys.
ADVANCED CLASSES
Unlike the original Masterclass, this unique opportunity allows you to learn in depth about Indian cooking and the secrets behind Atul's fusion of food in the Benares kitchen. Classes are offered for groups of 10 at £350 per person.
Starting at 9.30am, the chefs will demonstrate the art of Indian cooking and mixing spices. Thereafter, you will receive individual attention as you get to prepare a few dishes. The class culminates with a meal in the restaurant. Also included in the price is a signed copy of Atul's book, "Fish Indian Style" and a selection of chutneys.
To make a booking please call Talitta Schelela on
0207 629 8886 or email
events@benaresrestaurant.co.uk